Menu
FLOOR fifteen- cyberum
#1:Omurice
C
onsisting of an omelette made with fried rice and usually topped with ketchup.
15r
#2 Futomaki
A
large cylindrical piece, usually with nori on the outside. A typical futomaki is five to six centimeters (2–2.5 in) in diameter. They are often made with two, three, or more fillings that are chosen for their complementary tastes and colors.
12r
JOIN OUR ROLEPLAY NOW!
#3 Champon
C
hampon is made by frying pork, seafood and vegetables with lard; a soup made with chicken and pig bones is added. Ramen noodles made especially for champon are added and then boiled.
15r
JOIN OUR ROLEPLAY NOW!
Comments
You must be logged in to comment.